Non-Toxic Dad News: July 31, 2025

Author

Warren Phillips
July 31, 2025

Hello Non-Toxic Friends!

You’ve probably felt that blast of cold air and the magnetic pull of the frozen food aisle on a hot Costco run. The colorful boxes of ice cream cones, fudge bars, and popsicles practically beg to be tossed in the cart “for the kids”… or, let’s be real, for yourself. But what if those sweet summer staples are doing more harm than good?

This week, we’re going deep into Costco’s freezer section to uncover what’s in those nostalgic frozen treats. We're breaking it down from fake ice cream made with inflammatory oils and endocrine-disrupting additives to surprisingly clean options that satisfy the craving.

Whether you’ve got little ones at home or just trying to feel sharper and less foggy, ingredient quality matters more than ever. Read on to learn how to navigate the freezer aisle like a pro, and discover which treats pass the Non-Toxic Dad test.

My Go-To Product of the Week

If You Wouldn’t Drink It, Why Bathe in It?

Chlorine, heavy metals, VOCs… they’re in most tap water and your skin and lungs absorb them daily in the shower.

The AquaTru Showerhead is a game-changer. It filters out up to 90% of chlorine and other toxins, because clean water isn’t just for drinking.

Blog Spotlights

What’s Really Inside Costco’s Frozen Treats?

Walk into Costco on a hot summer day, and you’ll feel it before you even see it: that subtle rush of cold air that hits as you pass the freezer section. You know the one. That aisle with the sliding glass doors and rows of frozen treats, their colorful packaging practically begging you to grab a box “just in case.” Ice cream cones, fudge bars, popsicles, a nostalgic throwback to childhood summers…

Why It’s Time to Ditch Store-Bought Sunscreens for Good

Sunscreen is one of those products most people use without a second thought. It’s in nearly every household, stashed in gym bags, beach totes, glove compartments, and bathroom drawers. We reach for it when the sun is intense and assume it must be safe if it’s on the shelf at a trusted store or recommended by dermatologists. But here’s the problem…

Is Your Cookware Slowly Poisoning You?

Let’s get one thing straight: cooking should nourish your body, not fill it with hidden toxins. But unless you’re paying close attention to what your food is touching on the way to your plate, you might be unknowingly exposing yourself, and everyone else at the table, to chemicals that wreak havoc on your health…

What’s Really in Your Corn Dog?

You’ve seen them everywhere: fairs, festivals, concession stands, freezer aisles. Corn dogs are a classic American snack, especially popular in the summer months. They’re easy, nostalgic, and, honestly, pretty tasty to the average consumer. But when you break down the ingredients and processes used to make this grab-and-go staple, it becomes clear that corn dogs are among the most toxic..

Back to School Without the Toxins (or the Overwhelm)

I put together a simple back-to-school guide with the stuff we actually use in our home—clean snacks, low-tox gear, and a few sanity-saving routines that make mornings smoother.

If you're trying to keep things as non-toxic and stress-free as possible this school year, this one's for you. Grab the guide below.

Non-Toxic Tip of the Week

Read Beyond the Label in the Freezer Aisle

When eyeing that frozen treat, don’t just check for “organic” or “low fat.” Dig into the ingredient list. Watch out for hidden additives like soybean oil, artificial flavors, and synthetic emulsifiers that can disrupt your gut and hormones. If the ingredients sound like a chemistry experiment rather than real food, it’s time to rethink your choice.

Instead, choose frozen treats made with simple, recognizable ingredients. Think real fruit, organic cane sugar, and natural stabilizers.

Non-Toxic Recipe of the Week

Real Fruit Popsicles: A Cleaner Frozen Treat

Once you start paying attention to ingredient labels, it becomes clear that many frozen treats, no matter how fun or nostalgic, come with a long list of unnecessary additives. The good news? Making your frozen treats at home is easier than you might think, giving you complete control over every ingredient. These Real Fruit Popsicles are a clean, simple alternative that delivers all the satisfaction without the toxic baggage.

With just a few whole-food ingredients and minimal prep time, you can whip up a batch that’s naturally sweet, refreshing, and free from anything your body doesn’t need. There are no seed oils, food dyes, or hidden sugars; just real fruit, flavor, and peace of mind. Whether you’re trying to cut back on processed snacks, support your kids’ health, or just want a cleaner option for your late-night cravings, these popsicles are a great place to start.

Do you have unused books piling up, or are you planning to homeschool this year? Join this free webinar, where Luke, co-founder of Book Profits, reveals three easy ways to create an online income from those books. No tech experience is required. It’s an innovative, low-effort approach to earning extra cash while staying true to your non-toxic values. Save your free seat here.

This Week on Social Media, I talked about:

Before You Go…

Whether swapping out a corn dog for a real-food snack, replacing toxic non-stick pans with safer stainless steel, or skipping the store-bought popsicles and making your own, these decisions add up for you and your family, home, and long-term health.

This week, the challenge is simple: trade one toxic habit for something cleaner, make one better meal, ditch one chemical-laced product, and choose one action that supports your body instead of working against it.

If you ever feel like you’re the only one paying attention to this stuff, you’re not. You’ve got backup. Until next week!

Hey, just writing you this note because I thought you'd find this helpful. Nothing fancy here. Hope you’re doing okay.