Non-Toxic Dad News: April 04, 2024

Welcome to this week’s edition of the Non-Toxic Dad newsletter. This week, we focus on a significant policy shift from one of America’s favorite fast-food chains, Chick-fil-A.

In a surprising move, Chick-fil-A has veered away from its longstanding commitment to serving chicken that adheres to the “no antibiotics ever” standard. The company has now adjusted its slogan to “no antibiotics important to human medicine,” which raises eyebrows and questions alike. The company attributes this alteration instance to the dwindling chicken supply, yet one cannot help but wonder if there are underlying motives not being shared with the public. Could this be a case of profit taking precedence over public health?

Chick-fil-A’s original position on antibiotics was commendable, especially in comparison to other fast-food giants, offering a slightly healthier option for consumers. However, this latest policy change seems to blur those lines, positioning them squarely among the rest in the industry where profit margins might just outweigh the health of their customers.

It’s a concerning development highlighting the ongoing struggle between corporate interests and consumer health. Join us as we explore what this means for you and your family, and how we can continue to make informed choices in a world where such compromises are becoming all too common. Learn more below, but first…

My Upcoming Events:

I'm excited to announce that I will be a guest speaker at the Beyond "Infertility": Navigating Your Path to Parenthood Summit. Take advantage of this free event taking place April 16th-22nd! Sign up HERE.

Can't wait until April 16th? Check out these free resources now!

• Holistic Fertility Blueprint

• Empower Your Fertility Guide Step-by-Step Formula to Improve Fertility Naturally

• His and Hers Fertility Meal Plan

• Trying to Conceive Your Functional Fertility Guidebook

• Preconception Prep 101: Your Roadmap toward a Healthy Pregnancy

• Why Nutrition Improves IVF Cycles

• The Love Hormone: Oxytocin’s Secret to Fertility and Fulfillment

I've been talking a lot recently about the harmful effects of EMF. If you want to learn more about how EMFs affect your health, download this free guide: 6 Signs You May Be Becoming Electro-Sensitive. Also, check out the free EMF Hazards Summit, April 11-14th.

So, picture this: you’re at the gym, ready to conquer your workout, and what’s in your hand? Yep, one of those flashy energy drinks promising to kick your performance up a notch. But hold on a sec – let’s chat about Fitness & Energy Drinks, and why they might not be the best move for your health or your gains.

Ah, tea! That warm, comforting brew that’s like a hug in a cup. Whether it’s the kick-start morning ritual or the evening wind-down, tea holds a special place in our hearts (and hands). But here’s the scoop: not all teabags are created equal, and some might be inviting unwanted guests to your tea party. Let’s dive deeper into what might be lurking in your tea and explore ways to keep your cuppa clean and cozy..

Have you ever looked at a dragon fruit and thought, “What on earth do I do with this?” Well, you’re not alone. This funky-looking fruit, with its pink, spiky outer shell and kiwi-like inside, is not just a treat for the eyes but a treasure trove of health benefits that’s perfect for the whole family.

The recent news about Chick-fil-A’s change in antibiotic policy poignantly reminds us to stay vigilant about the food we consume, particularly when it comes to antibiotics. Antibiotics in livestock can contribute to antibiotic resistance, a growing public health concern.

This week, we encourage you to take a proactive step towards cleaner eating by choosing meats labeled “no antibiotics ever.”. Additionally, consider supporting local farmers who raise animals without the use of antibiotics important to human medicine. These conscious choices can help protect your family’s health and contribute to a more sustainable food system.

For those seeking a healthier twist on the classic Chick-fil-A nugget, here is a simple DIY recipe. This recipe shapes ground chicken into nuggets and uses a blend of spices for flavor, making it a perfect choice for a nutritious, family-friendly meal.

Ingredients:

• 1 pound organic (No Antibiotics EVER) ground chicken

• 2 tablespoons grated Parmesan cheese

• 1 teaspoon organic paprika

• 1 teaspoon organic garlic powder

• 1 teaspoon organic onion powder

• 1/2 teaspoon sea salt

• 1/2 teaspoon organic black pepper

• Organic coconut oil for cooking

Instructions:

• Mix Ingredients: In a large bowl, combine the ground chicken, Parmesan cheese, paprika, garlic powder, onion powder, salt, and pepper. Mix well until all the ingredients are evenly distributed.

• Shape Nuggets: Take small portions of the mixture and shape them into nuggets. If the mixture sticks to your hands, lightly wetting your hands can help make shaping easier.

• Cook Nuggets:

Option 1: Airfry for 20 minutes until crispy

Option 2: Heat a skillet over medium heat and add a thin layer of coconut oil. Once the oil is hot, add the nuggets to the skillet, making sure not to overcrowd them. Cook for about 4-5 minutes on each side until golden brown and the internal temperature reaches 165°F (74°C).

• Drain: Once cooked, transfer the nuggets to a plate lined with paper towels to remove any excess oil.

• Serve: Enjoy your healthy ground chicken nuggets with a side of fresh vegetables.

These homemade nuggets are a healthier alternative to fast-food options and are customizable to fit your family’s taste preferences. Enjoy crafting this nutritious meal that doesn't skimp on flavor!

I hope you've found my insights, tips, and recipes enlightening and empowering. As always, I’m here to support you on your journey to a healthier, happier life. Until next time, stay curious, inspired, and most importantly, non-toxic!